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Spicy Vegetable Recipe : Herbed Tomatoes
 INGREDIENTS:6 ripe tomatoes, peeled and sliced 1 tsp. salt 1/4 tsp. freshly ground pepper 1/2 tsp. dried thyme or marjoram, crushed 1/4 c. finely snipped parsley 1/4 c. snipped chives 2/3 c. salad oil 1/4 c. tarragon vinegar DIRECTIONS: Place tomatoes in bowl; sprinkle with seasonings and herbs. Combine oil and vinegar; pour over. Cover; chill 3 hours, spooning dressing over a few times. Drain off dressing and pass with tomatoes. |
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