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Firni With Dates For Pakistani
INGREDIENTS:
1 kg milk
250 grams fresh dates
1/2 tin condensed milk
1 cup sugar
1/2 cup rice flour
1 tsp coconut powder
2 drops vanilla essence
1 tsp poppy seeds
Nuts for garnishing
DIRECTIONS: Deseed the dates and mash them in the blender and keep aside. In a pan mix
milk, condensed milk and sugar, cook on low flame. In another bowl, mix rice
flour in half a cup of milk to make a smooth paste.
When the milk starts boiling add the rice mixture in it, stir continuously
so that the mixture does not stick to the pan. Add the mashed dates and
sauté on low flame till it reaches the consistency of halwa. Transfer it in
a bowl and garnish with poppy seeds and nuts.
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